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Oden merupakan sebuah makanan yang berasal dari negara matahari terbit yang terdiri dari bahan-bahan seperti telur rebus, lobak putih, kek ikan dan sebagainya yang dimasak di dalam sup. Bila pekena tu memang terasa segar je tekak ni.

Malah tak dinafikan ada masyarakat kita sanggup beratur panjang untuk menikmati semangkuk oden. So kali ini kami di Makan Sana Sini ingin berkongsikan sendiri kepada anda resepi membuat oden homemada kegemaran anda di rumah. Sedap dan pastinya ianya lebih jimat kan poket!

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Bahan-bahan

Perencah Asam Pedas adabi-2 paket
Perencah Tomyam – 4 sudu besar/ 1paket
1 kiub perencah tomyam
Air ikut suke korang
Perasa tak payah letak sebab dah ada rasa dekat perencah tu.

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Bahan Oden (Fish tofu/seafood tofu/crab stick/fishcake).

*boleh beli dekat Giant / mana-mana kedai frozen food.

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Cara Memasak

Tumis perencah asam pedas, masuk kan air ikut suka korang then masukkan perencah tomyam, lepas tu campak oden di dalam periuk kesayangan korang. Then its ready to eat yeayyy!!

Selamat mencuba.

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Sumber: Dapur Isteri Perut Suami

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